(0)

Traditional Balsamic Vinegar of Modena DOP Refined

€68,00

Aged at least 12 years in barrels of various woods. Balanced sweet and sour taste.
Recommended use: always raw, sparingly applied with the dropper.
Pairings: Parmigiano Reggiano, risottos, white meats, eggs, grilled vegetables, steamed fish, shellfish, carpaccio, strawberries.

Formato 100ml
Invecchiamento minimum 12 years

Traditional Balsamic Vinegar of Modena DOP Refined

Traditional Balsamic Vinegar of Modena DOP Refined

€68,00

€68,00