Anyone wishing for an initial approach to the Acetaia may choose a pure tasting in the shop, with the possibility of briefly observing the production spaces.

Each product is introduced through its essential features before tasting, without delving into production processes, different aging methods, or culinary uses, which are reserved for the guided experiences.

Not included: guided tour of the Acetaia, detailed technical explanations, welcome coffee and cake, gourmet pairings or tastings (Parmigiano Reggiano, fresh ricotta, breadsticks).

A complimentary and immediate opportunity to discover product authenticity, leaving each guest free to continue with the full Acetaia experiences.

A guided journey inside the Acetaia to discover the secrets of Traditional Balsamic Vinegar of Modena and enjoy an authentic food and wine experience in Emilia-Romagna.

The tour ends with a pure tasting of all the artisanal products: Traditional Balsamic Vinegars, condiments and Modenese specialties.

An authentic and complete experience, perfect for those who wish to learn about the Acetaia with guided explanations and tastings.

A warm welcome, a family story, a gourmet discovery.

The Masterclass begins with coffee and homemade cake, followed by an in-depth guided tour of the Acetaia, where the history, production processes and unique differences of Traditional Balsamic Vinegar of Modena are fully explained.

The final tasting becomes a true food pairing journey: Balsamics combined with aged Parmigiano Reggiano, fresh ricotta and artisanal breadsticks.

At the end of the experience, each guest is presented with a delightful Modenese keepsake, a charming memento to treasure as a reminder of the day spent at the Acetaia.

More than a tasting: a complete sensory and cultural journey, perfect for those who wish to discover how Traditional Balsamic Vinegar enhances Italian cuisine.

An authentic journey into the heart of Emilia’s tradition: it begins at the organic, fully integrated dairy, where Parmigiano Reggiano is crafted daily before the visitors’ eyes. The experience continues in the Acetaia, among centuries-old barrels and intense aromas, unveiling the secrets of Traditional Balsamic Vinegar of Modena. Generous tastings and passionate storytelling turn this experience into a true immersion in local food culture.

A gourmet journey celebrating three pillars of Emilia’s tradition: organic Parmigiano Reggiano, Traditional Balsamic Vinegar, and Prosciutto di Modena. After witnessing the birth of the king of cheeses and experiencing the unique atmosphere of an authentic Traditional Acetaia, the tour continues to the prosciuttificio to explore the art of curing. The final lunch, brimming with authentic flavors, crowns an experience that blends knowledge, taste, and conviviality.

A multisensory experience combining the finest local excellences: organic Parmigiano Reggiano, Traditional Balsamic Vinegar, and regional wines. After witnessing the birth of the king of cheeses and experiencing the unique atmosphere of an authentic Traditional Acetaia, the journey continues to the winery, where Emilia’s wines tell the story of passionate producers. The lunch, paired with carefully chosen combinations, becomes a true food and wine journey.

An exclusive experience blending hands-on tradition with culinary elegance. The private fresh pasta lesson, led by an expert cook, reveals the secrets of hand-rolled sfoglia. After cooking, the journey continues in the Acetaia with a guided tour and tastings. The final lunch highlights the dishes prepared together, enhanced by the unmistakable touch of Traditional Balsamic Vinegar.

An experience that blends the authentic flavors of Emilia with the magic of music. The journey begins at the organic, fully integrated dairy, where the king of cheeses—Parmigiano Reggiano—is born. It continues in the Acetaia, among centuries-old barrels and intense aromas, to unveil the secrets of Traditional Balsamic Vinegar of Modena. After experiencing the unique atmosphere of these places, the tour moves on to the prosciuttificio, guardian of ancient curing techniques. A generous lunch of local specialties enriches the day. To crown the experience, the moving visit to Luciano Pavarotti’s House Museum: among stage costumes, awards, and personal memorabilia, guests discover the Maestro’s soul in an intimate and inspiring setting, making this journey truly unforgettable.