Saba

Ancient sweetness, modern use

€8,50

format

Only cooked must, sweet and velvety. An ancient Emilian condiment used as a natural sweetener. Perfect raw on ice cream, yogurt, cakes, fresh cheeses, and creative savory dishes.

Saba di Modena tells the story of rural tradition. Excellent for fruit dressings, pancakes, cheesecake, ice cream, and savory pairings such as grain salads and goat cheese.

Formato 250ml and 100ml
Invecchiamento

Saba

Saba

€8,50

€8,50